Prep time: 5 minutes
Cooking time: 20 minutes
Serves: 4 people
Cooking time: 20 minutes
Serves: 4 people
Ingredients:
- 1/2 cup dried fruit (goji berries, apricots, cranberries or dates work well)
- 1/2 cup steel cut oats
- 1/2 cup well rinsed quinoa
- 1 tsp. sea salt, optional
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground cardamom
- 4 cups water
Directions:
Bring all ingredients to a boil in a medium saucepan. Cover and let sit off heat overnight. OR Bring mixture to a boil; reduce heat and simmer, stirring occasionally, until grains are tender.
If preparing the night before, reheat, covered, over medium-low heat, stirring occasionally and adding more water, if necessary, until warmed through, 3-5 minutes.
Serve with maple syrup and toasted walnut pieces.
Credit: Adapted from Bon Appetit
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